Persian Adas Polo(lentil and rice)

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Persian Adas Polo(lentil and rice). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Persian Adas Polo(lentil and rice) is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Persian Adas Polo(lentil and rice) is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Persian Adas Polo(lentil and rice), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Persian Adas Polo(lentil and rice) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Persian Adas Polo(lentil and rice) is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Persian Adas Polo(lentil and rice) estimated approx 60 -80 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Persian Adas Polo(lentil and rice) using 9 ingredients and 10 steps. Here is how you cook it.

A very healthy dish which is so yummy with yogurt, mixed with small pieces of cucumber dried mint, 2 cloves of garlic and salt (masto khiyar).

Ingredients and spices that need to be Prepare to make Persian Adas Polo(lentil and rice):

1. 2 cups rice
2. 1 cup lentil
3. 2 medium onions
4. 1/2 tea spoon saffron
5. 200 g minced beef
6. 100 g raisins
7. 2-3 cloves garlic
8. 1 potato
9. salt, pepper, cinnamon

Steps to make to make Persian Adas Polo(lentil and rice)

1. Boil 3 cups of water add salt and rice, keep boiling till rice is almost soft but a bit hard inside. drain the rice.
2. Put saffron in a small bowl with a little hot water leave in a warm place till it gives all the color and taste to water.
3. Boil the lentil with a little water until it's almost soft. Add some fried onion to lentil.
4. Peel and fry the onions until it is gold. Add half of it to lentil and keep the other half for the top.
5. Fry the minced beef with the crushed garlic. Add salt, pepper cinnamon and 3 tea spoons of liquid saffron
6. Wash and fry the raisins with a little oil for 2-3 minutes.
7. Pour some oil in a pot and heat it. Peel and slice the potato, put them at the bottom of the pot.
8. Mix the rice and lentil in the pot.
9. Cover the pot with a clean kitchen towel. Steam the rice for 30-40 minutes in low fire.
10. Add 4 spoons of rice and lentil to the liquid saffron.Put the rice in a dish and design it with the fried onion, meat, yellow saffron rice and raisins.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Ultimate Persian Adas Polo(lentil and rice). Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!