Crisp ghee roast roti

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Crisp ghee roast roti. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Crisp ghee roast roti is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Crisp ghee roast roti is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Crisp ghee roast roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crisp ghee roast roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crisp ghee roast roti is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Crisp ghee roast roti using 3 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Crisp ghee roast roti:

1. 2 roti
2. 2 tablespoon Desi ghee
3. 1 cup Warm milk or tea

Instructions to make to make Crisp ghee roast roti

1. Firstly prepare phulka roti or use left over roti
2. Heat tawa on medium to low flame
3. Once roti is ready add Desi ghee and roast
4. On medium flame roast roti till it becomes nicely golden crisp
5. Flip on other side apply ghee and raost again for few minutes
6. Serve with warm milk or hot tea u can even store

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Quick Crisp ghee roast roti. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!