Lemongrass Kadha/Tea

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Lemongrass Kadha/Tea. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lemongrass Kadha/Tea is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Lemongrass Kadha/Tea is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Lemongrass Kadha/Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemongrass Kadha/Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemongrass Kadha/Tea is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemongrass Kadha/Tea estimated approx 20 mins.

To get started with this recipe, we must first prepare a few components. You can have Lemongrass Kadha/Tea using 4 ingredients and 3 steps. Here is how you can achieve it.

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I have a good bunch of lemongrass plant in my garden. So I always take this opportunity to have some kadha or tea prepared from lemongrass.

As the name indicates, Lemon grass has a flavour of citrus fruits.
Lemon grass is a pool of antioxidants and cooling energy which helps in boosting immunity.

It is high in vitamin C and vitamin A making it useful in monsoon, during cold and cough. Relieves stress also.

Ingredients and spices that need to be Prepare to make Lemongrass Kadha/Tea:

1. 2 lemongrass stalks and grass
2. 2 cup water
3. 1/2 tsp lemon juice (optional)
4. 1 tsp honey (optional)

Instructions to make to make Lemongrass Kadha/Tea

1. Chop lemongrass. Heat 2 cup of water and add chopped lemongrass.
2. Allow to steep for 10 minutes and a pale liquid will be there.
3. Add honey and lemon juice to taste and the lemongrass kadha is ready. Strain and take sips.

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This isn't a total guide to fast and simple lunch dishes but its great food for thought. Ideally this will obtain your creative juices flowing so you can prepare delicious dishes for your household without doing a lot of square meals on your journey.

So that is going to wrap this up with this special food How to Make Homemade Lemongrass Kadha/Tea. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!