Homemade Bread with Earl Grey Tea Yeast

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Homemade Bread with Earl Grey Tea Yeast. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade Bread with Earl Grey Tea Yeast is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Homemade Bread with Earl Grey Tea Yeast is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Homemade Bread with Earl Grey Tea Yeast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Bread with Earl Grey Tea Yeast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Homemade Bread with Earl Grey Tea Yeast using 4 ingredients and 9 steps. Here is how you cook that.

I didn't drink the tea that was given to me as a gift, so I turned it into yeast.
I have turned caramel and fruity teas such as apple tea into yeast, but earl grey tea produces the most fragrant kind.
Green tea and coffee also ferment, but the bread doesn't rise properly with those.

It's difficult to ferment with just the tea leaves, so add in sugar. If the sweetness is still left after adding in the fermenting liquid, then reduce the amount of sugar a bit.
The fermented tea took 10 days to come to the surface in seasons with chilly temperatures. Recipe by Kaerunorinrin

Ingredients and spices that need to be Take to make Homemade Bread with Earl Grey Tea Yeast:

1. 300 ml Earl grey tea yeast starter
2. 500 grams Bread (strong) flour
3. 1 tbsp Sugar
4. 1/2 tsp Salt

Steps to make to make Homemade Bread with Earl Grey Tea Yeast

1. Cool the tea liquid and transfer to a jar, then add in 2 tablespoons of sugar. It was summer when I took the picture, so it all floated to the top in 3 days.
2. This time I used 450 g bread flour and 50 g flour. Add in the sugar, salt, and strained yeast extract.
3. Mix it all together...
4. Knead well, cover with plastic wrap, and let it rise for the first time.
5. This is how it looks after 6 hours. Press out the gas, divide into equal portions, and let rest for about 20 minutes.
6. After shaping, let it rise for the second time (until it's about 1.5-2 times the size); this took about 2 hours.
7. When removing the cloth after rising, if it is stuck to the dough, then instead of forcing them apart...
8. ...spray on the mist from the top of the cloth, and it will come off cleanly.
9. Bake in an oven at 200℃ for 13-15 minutes.

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So that is going to wrap it up for this special food Simple Way to Prepare Speedy Homemade Bread with Earl Grey Tea Yeast. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!