Hibiscus tea

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Hibiscus tea. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Hibiscus tea is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Hibiscus tea is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Hibiscus tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hibiscus tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hibiscus tea is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hibiscus tea estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few components. You can have Hibiscus tea using 6 ingredients and 2 steps. Here is how you can achieve that.

Got this recipe from Instagram

📌 Very healthy but not good for pregnant women. It may cause a miscarriage.

Ingredients and spices that need to be Prepare to make Hibiscus tea:

1. Pineapple peels
2. Hibiscus flowers
3. 5 cloves
4. 1 lemon (diced)
5. Ginger (chopped)
6. 3 glasses water

Instructions to make to make Hibiscus tea

1. In a pot add all the ingredients and let it boil for 10-15 mins
2. Drain the juice to a cup or jug.
   Serve while hot.
   You can add a sweetener (honey or sugar) to your liking

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So that's going to wrap it up for this special food Simple Way to Make Homemade Hibiscus tea. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!