Fruits and Lotus biscuits cheesecake

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Fruits and Lotus biscuits cheesecake. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Fruits and Lotus biscuits cheesecake is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Fruits and Lotus biscuits cheesecake is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Fruits and Lotus biscuits cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruits and Lotus biscuits cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Fruits and Lotus biscuits cheesecake using 11 ingredients and 10 steps. Here is how you cook it.

Follow our step-by-step recipe for this easy no-cook cheesecake a delicious summer dessert for all occasions🥧

#summerchallenge3

Ingredients and spices that need to be Take to make Fruits and Lotus biscuits cheesecake:

1. 2 packets Tea biscuits or lotus biscuits
2. 2 cups cream cheese
3. 6 cubes kerry chesse or any other preferred type
4. 2 tbsp butter (room temperature)
5. 2 cans cream
6. 2 cups liquid cream
7. 1 tbs gelatin powder
8. 1 tsp vanille
9. 1 can condensed milk
10. Packet Lotus for decoration
11. Fruits for decoration

Steps to make to make Fruits and Lotus biscuits cheesecake

1. In a bowl smash the lotus biscuits then add the melted butter
2. Knead butter and biscuits together until they combine very well together
3. Put the biscuits in a circular tray. Spread to cover all the tray. Press very well so it become whole
4. Put in the refrigerator for 2 hours
5. Pour cream cheese, kerry cheese, cream and condensed milk in a blender mix all together until they combine and thicker like whipped cream
6. Add gelatin to hot water to melt then add vanille and stir
7. Add cream cheese mix to gelatin blend all together and pour above the biscuits
8. Place the cheesecake in the fridge for couple of hours
9. You can decorate the cheesecake with fruits that u like and buscuits, chocolate, cheesecake sauce etc...
10. Made by: the extraordinary chef Bilal Attar 👨‍🍳

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So that is going to wrap it up for this special food Easiest Way to Prepare Award-winning Fruits and Lotus biscuits cheesecake. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!