Fried Idli with tea

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Fried Idli with tea. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fried Idli with tea is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Fried Idli with tea is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Fried Idli with tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Idli with tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Idli with tea is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Idli with tea estimated approx 10 minut.
To begin with this recipe, we have to prepare a few ingredients. You can cook Fried Idli with tea using 7 ingredients and 2 steps. Here is how you cook it.
#cookingwithrashi
Ingredients and spices that need to be Get to make Fried Idli with tea:
- 6-7 idli
- to taste Salt
- to taste Chat masala
- to taste Black pepper
- 1/4 tsp Red chili poweder
- As needed Oil
- as required Rai
Steps to make to make Fried Idli with tea
- Take a kadhai,add oil and heat the oil now add rai and oil spices,..and mix well...
- Now add idlis and stir it for 5 minutes after five minutes your idlie ready to serve
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So that is going to wrap this up with this special food Simple Way to Prepare Homemade Fried Idli with tea. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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