Meaty cauliflower casserole

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Meaty cauliflower casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Meaty cauliflower casserole is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look fantastic. Meaty cauliflower casserole is something that I have loved my entire life.

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As for the number of servings that can be served to make Meaty cauliflower casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Meaty cauliflower casserole using 23 ingredients and 10 steps. Here is how you cook it.

So very yummy, low carb

Ingredients and spices that need to be Prepare to make Meaty cauliflower casserole:

1. ●●●●●●●● Cauliflower ●●●●●●●●●
2. 1 medium head cauliflower
3. 1/2 teaspoon ground cumin
4. 1/2 teaspoon salt
5. 2 tablespoons extra virgin olive oil
6. ■■■■■■■■■■ Meat ■■■■■■■■■■
7. 1 pound bulk sausage, I used Odoms Tennessee Pride brand
8. 1-1/3 pound ground sirloin
9. 1 cup ripe black olives
10. 1/4 pound diced ham
11. 1 medium onion chopped
12. 15 ounces diced tomatoes
13. 29 ounces tomato sauce
14. 2 tablespoons tomato paste
15. 1/2 teaspoon basil
16. 1/2 teaspoon granulated garlic powder
17. 1/2 teaspoon salt
18. 1 cup grated parmesan cheese
19. 1 cup shredded cheddar cheese
20. 16 ounces sour cream
21. 1/3 cup grated parmesan cheese
22. 1 teaspoon paprika
23. 2 tablespoons chopped parsley

Instructions to make to make Meaty cauliflower casserole

1. Preheat oven 400° Fahrenheit
2. Het the oil in a pan. Chop the cauliflower up. Add to pan and fry stirring occasionally.
3. Season with salt and cumin.
4. Cook till tender. Set aside
5. Slice the olives, chop the onions.To the pan add olives and onions. Stir fry till tender. Then add sausage and ground sirloin. Brown them both add salt, garlic, paprika, and mix well.
6. Mix the sauce, diced tomatoes, basil, and parsley. Simmer 3 minutes. Drain meat and add to the sauce. Add 1 cup parmesan cheese. Stir well simmer 4 minutes.
7. In an oven safe pan add in layers 1/3 of the meat sauce. Add shredded cheddar cheese. Add cauliflower on top of cheese.
8. Add sour cream
9. Add meat sauce, 1/3 cup parmesan cheese, and ham on top.
10. Bake 30-35 minutes. Let sit 5 minutes and serve. I hope you enjoy!

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